The company

Presentation

Set off and discover Malongo

ROASTING COFFEE SINCE 1934 MALONGO IS A COMMITTED, ACTIVE AND FAMILY-BASED SME

Malongo started out in Nice and has been roasting coffee since 1934. The company now ranks number one on the organic and fair trade coffee markets. We offer quality coffees from the noblest coffee regions, grown using traditional farming methods on small family plantations.
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FRENCH ROASTER SINCE 1934

COFFEE FOR CONNOISSEURS

Malongo is a family firm from the rural area of Nice. We produce over 8,000 tons of coffee each year. Our quality ethics and the commitment of our personnel are the key to our success. Our unique quality culture is the basis for our values: preservation of the roasted coffee, respect for the men and women growing the plants, plus customer satisfaction.

 

We track our coffee step by step, from the plantations to the cup
We track our coffee step by step, from the plantations to the cup
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Malongo spirit

Behind MALONGO’s name are the men and women who work as part of a team with real values and a true philosophy. Enthusiastic, competent and committed to the task in hand, these people all share the same passion for good coffee.

 

WE ARE THE FRENCH SPECIALIST IN LUXURY COFFEES

INITIATIVE, RESPONSIBILITY & SOLIDARITY

Malongo is the leading actor for fair trade coffees and bio-coffees. We obtained this status in 1992 with the pioneering commitment of our company. Our SME values: quality, ethics and innovation are the source values for our dynamism and creativity. Malongo is the creator of vacuum packed metal cans, single-origin coffees, and the 123 Spresso® coffee pod system.

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A STRONG FOCUS ON TRADITION

TRADITIONAL ROASTING

Malongo roasts all of its coffees using slow, gradual and traditional 20-minute methods. Our brand offers a wide range of coffees, including both blends and single-origin types. We adapt the coffee transformation process and packaging to consumer habits: coffee beans, ground coffee, 123 Spresso® coffee pod system or freeze-dried coffee.

 

Our expertise
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CONSISTENCY

During the manufacturing process, our coffees are lavished with care by many expert hands. We demonstrate the same demanding requirements at each stage in the process, from production to the sales force, from logistics to the after-sales service. Our meticulousness and consistency are also what our customers are paying for.

 

 

TRANSPARENCY

The most highly-reputed certification labels (ISO, Max Havelaar Fair Trade, Agriculture Biologique AB) guarantee the traceability of MALONGO coffees. Our coffees are inspected from the plantation to the consumer’s cup, and proudly display their origins and manufacturing process.

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QUALITY FOR ALL

A great many renowned restaurants, roadside culinary treasures, bistros and cafés have chosen Malongo for its love of the product and the quality of its coffees. In the medium-sized and large retail business, an increasing number of consumers plump for Malongo coffee for its flavour and authenticity. Whether in town or online, Malongo’s boutiques sell gifts, designer machines and exceptional brews in the form of beans, ground coffee or pods.

Our business sector
  • Atelier Barista Malongo
  • Atelier Barista Malongo
Our story
Once upon a time... Malongo
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